Learn to make cheese the easy 'whey' at Cheesemaking Wee Jasper
Learn how to make cheese the fun and easy way at Athelington Homestead, Wee Jasper. Bridgette and Helen host these indulgent one day workshops, teaching you how to make seven beautiful soft cheeses using everyday kitchen items.
Our one day workshops include morning tea, lunch, cheese samples and cheese making recipes.
Make your own delicious cheeses
Great group activity
Workshop includes lunch & morning tea
Beginners Cheese Making Workshop
$180. Learn how to make: Feta, Brie, Mascarpone, Quark, Labne, Ricotta and Paneer.
Advance Cheese Making Workshop
$190. Learn how to make: Cheddar, Havarti, Blue Vein, Mozzarella and Haloumi.
Upcoming class dates
Beginners class: Sunday 25/3/18, Sunday 20/5/18, Sunday 24/6/18, Saturday 25/8/18 and Advanced class Sunday 26/8/18
Phone Bridgette on 0428754680 or email